Préparation
Preparation:
Peeling pineapple
Cut into 1.5 cm thick slices
Then in quarters
Assemble the skewers
Brush with melted butter
Cool
Sweeten and sprinkle with cinnamon
Cook
Lightly oiled hot plancha
3 to 4 minutes on each side
Peeling pineapple
Cut into 1.5 cm thick slices
Then in quarters
Assemble the skewers
Brush with melted butter
Cool
Sweeten and sprinkle with cinnamon
Lightly oiled hot plancha
3 to 4 minutes on each side