BRASERO BARBECUE CORTEN – PLATE GROUND STEEL JUPITER MEDIUM

JUPITER600M JUPITER800M JUPITER1000M JUPITER1200M
Modèle pour +10, +20, 1-6, 6-8, 8-10 personnes

The Brasero with elegant and functional design

The brasero becomes happiness for lovers of plancha, barbecues and wood fires.

The Jupiter brasero is made of corten steel and the circular cooking plate, available in diameters of 60, 80, 100 and 120cm, is made of 10mm thick ground steel.
Steel is an excellent conductor offering perfect grip and suitable for all foods: meat, grills, fish, vegetables, fruits, etc.

The Brasero Jupiter design is cup-shaped on a table-shaped base made of corten steel.

By making a wood or coal fire in the center of the brasero, the cooking plate heats from the center outwards.

Cooking temperatures are higher the closer the food is to the inside and gradually decrease towards the outer edges, so a variety of foods can be cooked at different temperatures at the same time.

The Brasero Jupiter can also be used outdoors as a heat source creating an “around the fire” atmosphere. Its fire also converts your garden into a friendly and warm space.

Corten steel is a steel that is resistant to strong temperature variations and to corrosion. Indeed, Corten steel oxidizes on the surface and it is this first layer of corrosion that prevents any additional deterioration caused by corrosion. The Brasero Jupiter can be left outside all year round without the need for protection.

As a gift with your purchase: We offer you the accessory flat central grid.

Size :

Brasero 60cm Brasero 80cm Brasero 100cm Brasero 120cm
Number of people 6-10 10-20 20-30 30-50
Total height 48 cm 56 cm 65 cm 72 cm
Base dimension 35 x 130 x 50 cm 35 x 130 x 50 cm 35 x 130 x 50 cm 35 x 130 x 50 cm
Plate diameter 60 cm 80 cm 100 cm 120cm
Central plate diameter 30 cm 40 cm 45 cm 50 cm
Weight 115kg 125kg 135kg 145kg
Plate thickness 10mm 10mm 10mm 10mm

Cleaning and maintenance :

  • Cleaning the plate is quick and easy: pour a glass of water or ice cubes (deglazing) on ​​the still hot plate and scrape with a spatula to remove residue. Do not hesitate to rub well. IMPORTANT: Once the plate has cooled, always oil the plate (edible oil of your choice) after each use, so that it does not rust. We advise you not to use vinegar or any other acidic product on your plate.
  • The corten steel cup and base require no maintenance.